How to Make Basbousa with Cream Ramadan Dessert Recipe

Basbousa with cream (Arabic Semolina Cake). بسبوسة بالقشطة Also called basbousa with kashta (qashta) is a delicious layered cake made with a moist semolina flour cake and filled with a puck cream filling. Basbousa is topped with a fragrant and delicious rosewater or orange blossom water syrup and served with chopped pistachios and shredded coconut. For full recipe go to my website, https://thehintofrosemary.com/basbousa-with-cream And make sure to follow along on, tiktok @thehintofrosemary instagram @thehintofrosemary pinterest @thehintofrosemary facebook @thehintofrosemary New recipes every week! Please leave me a comment and let me know how it came out for you I love to hear your thoughts! ~Rosemary

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